Articles

• IDENTIFICATION OF CYANIDE LEVELS IN RAW PICUNG (Pangium edule Reinw) SEEDS FROM CISEWU GARUT USING UV-VIS SPECTROPHOTOMETRY METHOD Indonesia

  Dani Sujana

  1-7

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  Abstract views: 492 times | PDF downloaded: 1421 times
• DETERMINATION OF VITAMIN C LEVELS OF GREEN, YELLOW AND RED CHILLIES (Capsicum annum L. Var Grossum) FROM CIKAJANG GARUT USING UV-VIS SPECTROPHOTOMETRY METHOD Indonesia

  Dani Sujana

  8-12

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  Abstract views: 532 times | PDF downloaded: 539 times
• ANALYSIS OF VITAMIN C LEVELS IN VARIOUS TYPES OF Rhizome (Curcuma spp.) ORIGIN OF GARUT USING UV-VIS SPECTROPHOTOMETRY METHOD Indonesia

  Dani Sujana

  13-17

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  Abstract views: 490 times | PDF downloaded: 1063 times
• EXAMINATION OF PROTEIN LEVELS IN FRESH COW'S MILK ORIGIN OF CILAWU LIVESTOCK, GARUT REGENCY USING KJELDAHL METHOD Indonesia

  Dani Sujana

  18-22

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  Abstract views: 2709 times | PDF downloaded: 4099 times
• ANALYSIS OF PROTEIN LEVELS OF FRESH MEAT TILAPIA (Oreochromis niloticus) ORIGIN, CIKAJANG DISTRICT, GARUT REGENCY Indonesia

  Dani Sujana

  23-28

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  Abstract views: 2062 times | PDF downloaded: 2239 times
• ANALISIS KANDUNGAN FORMALIN PADA IKAN ASIN YANG BEREDAR DI PASAR CIAWITALI GARUT DENGAN METODE ACIDI ALKALIMETRI Indonesia

  Dani Sujana

  1-7

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  Abstract views: 993 times | PDF downloaded: 1052 times
• ANALISIS TELUR CACING SOIL TRANSMITTED HELMINTH (STH) PADA PETANI SAYUR DI KARTAMA PEKANBARU

  Berliana N.R.S. Aritonang

  34-29

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  Abstract views: 268 times | PDF downloaded: 339 times