Articles

• IDENTIFICATION OF CYANIDE LEVELS IN RAW PICUNG (Pangium edule Reinw) SEEDS FROM CISEWU GARUT USING UV-VIS SPECTROPHOTOMETRY METHOD Indonesia

  Dani Sujana

  1-7

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  Abstract views: 481 times | PDF downloaded: 1410 times
• DETERMINATION OF VITAMIN C LEVELS OF GREEN, YELLOW AND RED CHILLIES (Capsicum annum L. Var Grossum) FROM CIKAJANG GARUT USING UV-VIS SPECTROPHOTOMETRY METHOD Indonesia

  Dani Sujana

  8-12

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  Abstract views: 530 times | PDF downloaded: 537 times
• ANALYSIS OF VITAMIN C LEVELS IN VARIOUS TYPES OF Rhizome (Curcuma spp.) ORIGIN OF GARUT USING UV-VIS SPECTROPHOTOMETRY METHOD Indonesia

  Dani Sujana

  13-17

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  Abstract views: 486 times | PDF downloaded: 1021 times
• EXAMINATION OF PROTEIN LEVELS IN FRESH COW'S MILK ORIGIN OF CILAWU LIVESTOCK, GARUT REGENCY USING KJELDAHL METHOD Indonesia

  Dani Sujana

  18-22

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  Abstract views: 2694 times | PDF downloaded: 4067 times
• ANALYSIS OF PROTEIN LEVELS OF FRESH MEAT TILAPIA (Oreochromis niloticus) ORIGIN, CIKAJANG DISTRICT, GARUT REGENCY Indonesia

  Dani Sujana

  23-28

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  Abstract views: 2061 times | PDF downloaded: 2238 times
• ANALISIS KANDUNGAN FORMALIN PADA IKAN ASIN YANG BEREDAR DI PASAR CIAWITALI GARUT DENGAN METODE ACIDI ALKALIMETRI Indonesia

  Dani Sujana

  1-7

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  Abstract views: 979 times | PDF downloaded: 1043 times
• ANALISIS TELUR CACING SOIL TRANSMITTED HELMINTH (STH) PADA PETANI SAYUR DI KARTAMA PEKANBARU

  Berliana N.R.S. Aritonang

  34-29

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  Abstract views: 265 times | PDF downloaded: 337 times